The operational budget provides funding sufficient to implement the services to industry allocated to Wines of WA in the WA Wine Industry Strategic Plan 2014-24. See the strategic plan here — refer to pages 22-23 and 37-39 for an overview and pages 24 – 35 for greater detail

Please see links to the following below: 

The operational budget has been set based on the following assumptions:

  • historical costs of operating Wines of WA – see Annual Report
  • a 5% reduction on the 2015-16 Wines of WA membership fees
  • a 60,000 tonne vintage for 2016

Producers who will pay the Fee for Service (defined as a person/s who’s business is or includes the production of wine from grapes they own at the point of crush) can comment on the budget and FFS proposed by Wines of WA. 

Further information about the Wine Industry APC is available here.

Please feel free to contact CEO Larry Jorgensen on the details below if you wish to discuss any of the above in greater detail.

T – 0448 884 161
E – ceo@winewa.asn.au